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Vineyard Selection Vin Gris
 
2011 Estate Vin Gris
 
Winemaker:  Dan Barker
 
Vintage: 2011
 
Cellaring: 2011 thru 2015

Tasting Notes: Vin Gris meaning "Pink Wine" is made from a Signee or drain from our Reserve Merlot Fruit from our Gimblett Gravels Vineyard. This wine shows notes strawberry, raspberry and confectionary, with a full bodied palate displaying sweet fruit salad notes , with raspberry, rose petal and caraway seed.

Wine-
maker's Notes:

This wine is made from a Saignee bleed or drain from our top merlot from the 2011 vintage. The fruit was allowed to cold soak only for 24 hours prior to draining off the juice. The wine was cool fermented in Stainless Steel tanks, fermentation took 5 weeks to complete. The wine was then protein and cold stabilised, cross flow filtered and put to bottle on the 26th july 2011.

  • 367 cases were produced
  • Single Lot wine - LRO110726
  • 750ml bottle only
  • Vegan Wine - no animal based fining agents
  • 13% Alc. by Vol
  • 9 g/L residual sugar

 

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